I know for all of you Tres Leches cake lovers, this is not your typical Tres Leches experience. That cake is usually moistened with a yummy sweet milky sauce underneath a creamy light frosting. I could not mimic that experience into a cake pop. However, I think I got the flavor down. Most feedback on this was that it was good tasting and sweeter than my normal cake pops. I chose the purple because I made these for my daughter's baptism and she happened to have some light lavendar floral designs on her baptismal dress. They are covered in a sugar crystal and white pearlized jimmies combination. (It's fun knowing the actual names of different sprinkles!)
Anyway, sorry...no leftovers. BUT...I'll let you know when the next Tres Leches roll-out is! Next up, Banana Cake Pops with coconut on the outside.
Thank you to my cake pop supporters!!
