Thirteen: The Magic Teenager Number!

Oh the teenage years as they approach! These fun cake pops were created for a friend's son who just turned the ripe young age of 13....an official teenager!  The colors of these cake pops were selected to match the hostess' party bag selection (which I do not have a picture of), but I was told Pink & Orange and Green, with Blue & Red. So, voila! C'est magnifique!

I did my best with what I had. Wilton's makes a Royal Blue and a Light Blue Candy Melt and the Royal Blues worked perfectly here. I like to use the sugar crystals when I can, too, because they add a little crunch to the cake pop which provides a nice texture upon biting! But I also love to do little designs like the ones shown above. For the different designs, I use a squeeze bottle that Wilton's makes. I simply place the candy melts in the squeeze bottle and let the bottle sit in a coffee mug of hot water- sort of double boiler style. I'll video share that with you one day!

This was a fun project. The cake pops pictured here are Red Velvet and Carrot Cake Pops. I wrap my cake pops individually in a 4 x 5 inch cello bag, and use twisty ties to close them up. Many times I use twisty ties to identify flavors. For these ones, I used red twisty ties for Red Velvet and gold twisty ties for Carrot Cake. Thanks for checking out my blog!